tag:blogger.com,1999:blog-2790614306320534072.post1022503733859604773..comments2024-03-19T04:56:38.154-04:00Comments on The Book Rat: Eat Like Austen: Scotch Eggs! | guest post from BethMistyhttp://www.blogger.com/profile/11436497955518156688noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-2790614306320534072.post-58215584244115862952018-09-04T06:44:55.265-04:002018-09-04T06:44:55.265-04:00I never heard of them either. Interesting. Will ha...I never heard of them either. Interesting. Will have to try them sometime.Deborah Annhttps://www.blogger.com/profile/18440423047233791148noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-22455935470234950732018-08-29T18:40:23.150-04:002018-08-29T18:40:23.150-04:00Do you guys really not have them, Sophia? You can ...Do you guys really not have them, Sophia? You can buy them even at small shops here in the UK, they are fairly standard unhealthy snack food, available next to the pasties, and the type of thing you'd find at a buffet (you know, at a family-catered party, where there are sandwiches etc. put on). My son is a little addicted to them! If you ever try making them yourself, baking is far more healthy than deep-frying, and clingfilm helps you mould the sausage meat around the egg without getting it all over your hands. Cerihttps://www.blogger.com/profile/01908542708518435282noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-91951671922269579922018-08-29T16:13:24.535-04:002018-08-29T16:13:24.535-04:00I've been living under a rock and never heard ...I've been living under a rock and never heard of Scotch eggs before. This looks seriously yum, Beth. You make this so doable. Thank you!Sophia Rosehttps://www.blogger.com/profile/07909417504496472472noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-89612544629461730392018-08-26T23:07:19.542-04:002018-08-26T23:07:19.542-04:00They DO seem like they'd be right up there wit...They DO seem like they'd be right up there with fried butter or something- you're right! The origin of a lot of "fast food", historic British style, is fascinating (these, and every variety of hand pie, date to the 1600s or earlier and some pubs in the 1700s claim to have invented them). <br /><br />I've experienced cheese-stuffed jalapeno breaded and fried, but never a Scotch Egg with a jalapeno...that sounds lovely! Is it chopped and coating the egg or something?Beth Whttps://www.blogger.com/profile/01898921671895123053noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-43737177864878277672018-08-26T23:04:38.784-04:002018-08-26T23:04:38.784-04:00I love them, but fair warning: They are seriously ...I love them, but fair warning: They are seriously filling!Beth Whttps://www.blogger.com/profile/01898921671895123053noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-38163204380513057692018-08-26T23:04:18.779-04:002018-08-26T23:04:18.779-04:00It's a total cheat, but I think she'd like...It's a total cheat, but I think she'd like the added crunch consistency. At least, I like to think she'd approve. :DBeth Whttps://www.blogger.com/profile/01898921671895123053noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-78135926819700632752018-08-25T18:59:49.117-04:002018-08-25T18:59:49.117-04:00I love Scotch eggs! Hard to believe they've be...I love Scotch eggs! Hard to believe they've been around that long. They seem invented for fairs, like a lot of crazy fried foods. Here in Texas, we make them with a layer of jalapeno. It's nice to have a healthier method to experiment with.Livianiahttps://www.blogger.com/profile/10479932701589363306noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-13742765023078632932018-08-25T18:35:03.183-04:002018-08-25T18:35:03.183-04:00Yum
I've never had one before.Yum<br />I've never had one before. Judyhttps://www.instagram.com/extraordinaryordinarywhimsy/noreply@blogger.comtag:blogger.com,1999:blog-2790614306320534072.post-25114427485576720502018-08-25T16:52:46.975-04:002018-08-25T16:52:46.975-04:00I love scotch eggs. What would Austen make of Pank...I love scotch eggs. What would Austen make of Panko!Cerihttps://www.blogger.com/profile/01908542708518435282noreply@blogger.com